Enjoys delving into the complexity of dog perception
A graduate in chemical formulation from Aix-Marseille University, Laurence spent four years working as a flavorist in two companies specializing in feed additives. In 2010, Laurence joined Diana Pet Food as an Innovation engineer. Her objective was to create the next generation of palatability enhancers. Using novel raw materials and innovative technologies, she developed several solutions that increased the palatability of both cat and dog foods. In 2011, she took on the responsibility of the dog palatability research platform.
Proud to work for the market leader in pet palatability enhancers, Laurence enjoys the challenges posed by her research projects and delving into the complexity of dog perception. What really excites her is coming up with innovative, new technologies, disruptive ideas and making discoveries in palatability enhancer science.